Israel puts Gaza on a diet

Visualizing Palestine

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Since the start of its blockade on Gaza, Israel has been controlling Gazans’ calorie intake, making food essentials such as meat, dairy, fruits and vegetables a luxury.

2017 OCHA estimates found that 40%* of Gazan households suffered from food insecurity, and 80%* of people were reliant on foreign aid for survival.

With the Trump administration’s $200 million* aid cuts to Palestine and Israel’s sanctions on imports and exports, families in Gaza are increasingly at risk of food insecurity.

Our visuals highlight how Israel’s Red Lines Policy, implemented from 2007-2010, collectively punished Gazans by limiting their access to food quantities needed for survival.

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